Tuesday, April 28, 2009

Homemade Applesauce

Here's an easy recipe that I've been making once a week for Ben. He loves it.

Peel and chop 2-3 apples (I like Macintosh apples best for this). Put chopped apples in a covered dish with one tablespoon water and microwave for 4-6 minutes (2 minutes per apple). Blend cooked apples until smooth and store in the fridge for up to a week. It's tart and yummy and it never lasts a whole week. It's great for grown-ups and low-fat baking as well.

No comments: